On Friday, June 3rd, at lunchtime, Chef will be celebrating National Egg Day by showcasing poached eggs in a crab and avocado benedict! Served with house-made breakfast potatoes and a traditional hollandaise this breakfast for lunch is going to make your day so much better!
Brew will be launching a brand new coconut-y twist on some of your favorite drinks; coffee drinks that is. We will be introducing Peet's Coconut Black Tie, Coconut Crème Javiva, and the Coconut Crème Latte. All with real coconut syrup, real coconut cream and whipped coconut cream. We've gone completely coconuts! Available at brew during […]
On National Herb Day, Friday, June 10, Bon Appetit will have special table set up to sell our own house -made herb seed bombs. You can grow your own home herb garden! We will be selling BA Growpot Eco Planters which are made from reclaimed organic materials with three biodegradable planters, three compressed soil wafers, and […]
Brew will be bubbling up a boba tea on Tuesday, June 28th from 2:00 pm until close to celebrate National Tapioca Day! Want to try one? Come by brew and get your bubbles... Bubble tea is a Taiwanese tea-based drink invented in Taichung in the 1980s. Most bubble tea recipes contain a tea base mixed with fruit […]