SONY Café

Stay Fresh

SONY Café

Thursday, June 11
  • Breakfast Served from 7:30 am - 10:30 am
  • Lunch 11:30 am - 2:00 pm
  • 11:30 am - 2:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Lunch     Mon-Fri, 11:30 am - 2:00 pm
  •      Mon-Fri, 11:30 am - 2:00 pm

The Sony café offers a multitude of offerings for your dining pleasures. From our full service restaurant, dine, to the café, which serves both breakfast and lunch; and the brew coffee bar which serves local Peet's coffees and refreshments, to the free Starbucks coffee program available all day, we aim to please all your culinary requirements. If you don't see what you want, just ask one of us!

Breakfast

Showdown Breakfast

  • reg.4.95
on toasted brioche bun with cage free eggs, spinach, mushroom, tomato, and swiss cheese
  • reg.4.95
and toasted brioche bun with sliced black forest ham, cage free eggs, tomatoes, and american cheese
  • reg.5.00
choice of linguiça sausage or spam, steamed rice, green onions, Japanese bbq sauce, and cage free scrambled eggs

Lunch

announcements

Health Bar

  • reg.4.00
with leek, yellow onion, yukon potato, thyme, bay leaves, garlic, and cream
  • reg.4.00
with pork shoulder, shiitake mushroom, hodo soy tofu, cage free eggs, scallion, and sesame oil
  • reg.4.00
with Spanish pork chorizo, ground beef, yellow onion, garlic, tomato, spices and cilantro

Power Up

  • reg.7.00
rosemary, lemon and garlic roasted fingerling potatoes,
romaine, feta, olive, tomato, cucumber, creamy yogurt and herb dressing side salad
rosemary, lemon and garlic roasted fingerling potatoes,
romaine, feta, olive, tomato, cucumber, creamy yogurt and herb dressing side salad

Showdown

  • reg.7.00
toasted rye bread with portabello mushroom, sauerkraut, swiss cheese, thousand island dressing, and house made potato chips
  • reg.7.00
toasted rye bread with, sauerkraut, swiss cheese, thousand island dressing, and homemade potato chips

Open World

  • reg.7.00
creamy spinach, mustard greens, roasted paneer cheese, onions, indian spices, butter, spice roasted cauliflower, lentil dahl, basmati rice, and naan bread
  • reg.7.00
with cream, tomato, ginger, garlic, onions, spices,
spice roasted cauliflower, lentil dahl, basmati rice and naan bread
  • reg.2.00
with potato, carrot, green pea, garlic, ginger, turmeric, and cilantro
  • reg.5.00
  • reg.5.00

Loadout

0
with romaine lettuce, cage free hard-boiled egg, cherry tomatoes, cucumber, avocado, radishes, and thousand island dressing
  • reg.7.00
with romaine lettuce, cage free hard-boiled egg, cherry tomatoes, cucumber, avocado, radishes, and thousand island dressing
  • reg.7.00
on toasted baguette, with salami, mortadella, roasted bell peppers, pepperoncini, provolone cheese, lettuce, and spicy herb garlic spread

Flame Buff

  • reg.7.00
toasted roll, all beef hot dog, beef chili, onions, cheddar cheese, and choice of side
  • reg.7.00
on toasted brioche bun with blue cheese, smoked bacon, garlic aioli, caramelized onions, pickles, and choice of side

Menu Icon Legend

Eat Right — For You

A composed salad of a variety of vegetables, greens, rice, and nuts.

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
Nine ramekins filled with ingredients.

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
A person holds a wooden box filled with freshly picked vegetables in a garden.

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

ONLINE ORDERING

You can now order directly from your desktop or mobile device with Café BonApp 2.0.  Quick and easy, click the link below and sign in to start your order.

START YOUR ORDER!

Frequently Asked Questions

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team